by Margot Porter | Feb 6, 2019 | Plant Based Recipes, Self-care
Zucchini Rolls Many of us include cooked zucchini in our diets as they are such a versatile vegetable and plentiful in summer. But did you know there are more benefits to eating your zucchini raw. If you are having to watch your weight then raw zucchini is a wonderful...
by Margot Porter | Jan 21, 2019 | Plant Based Recipes
Cashew Vegan ‘Cheese’ What a fabulous option to put on the table for all your family and friends especially for those who are unable to tolerate lactose. These two recipes are easy to make though they do require a little planning because the cashews are...
by Margot Porter | Oct 30, 2018 | Plant Based Recipes, Self-care
Activated Buckwheat Granola with Figs and Dates Buckwheat is a delicious additional to your vegan or vegetarian repertoire. It is not a grain but rather a seed, and despite its name does not contain wheat or have anything to do with wheat. Most importantly, it is...
by Margot Porter | Aug 21, 2018 | Plant Based Recipes, Self-care
Raw Cacao and Hemp Seed Cake Welcome to the wonderful world of dairy free sweetsĀ – how marvelous especially for all of us like me who have been diagnosed as being lactose intolerant. When I was a child there wasn’t much on the horizon in terms of non...
